Spanish Food is Spicy, Tasty and Hot

Spanish cuisine has three major qualities; it is tasty, spicy and hot, and full of special tinge which it makes it hard to resist and it is different from the usual bland favor which one finds in most European food.  The country was occupied by many different cultures; and each culture has left its unique touch on the food habits and culinary refinements.  Romans, Goths and Moorish Arabs all left their mark on the country and its cuisine.  Food connoisseurs can now find Spanish food anywhere in the world from a cozy dinning place in Singapore to teeming road side cafes and carts in many major cities of the world.

Food lovers from any part of the world will immediately recognize the names of the dishes. Tapas are tasty starters, Spanish omelets are made of egg and fried potatoes, onion and garlic and the famous Paella is a rice dish with vegetables or fish and meat. One can enjoy authentic Spanish food in great surroundings in a restaurant with nice ambience for dinner in Singapore.

Spanish food is popular because of three main reasons:

1. It is both healthy and Tasty: Spanish food contains major nutrients, grains, proteins and vegetables.  It is also prepared in Olive oil which is good for heart because it helps the body to get rid of harmful cholesterol easily.  Though Spanish dishes are spicy as they contain hot peppers yet they are relatively moderate as compared to other hot cuisine.

2. Spanish Mediterranean Diet is tasty:  Spanish food is very tasty. The flavor of the food is unique and along with Spanish wines, it tastes different and leaves a distinct mark on your palate which is difficult to forget.

3. Food for each meal of the Day:  There are specific Spanish dishes for each meal of the day, Tapas can be eaten for breakfast or lunch, pastries are be eaten along with coffee or as desserts and you can have paella for lunch or dinner.